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Hotel, Restaurant, and Casino Management
6 month diploma program
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Picture yourself at the front desk of a major resort, supervising a busy
restaurant or planning corporate events in Canada’s booming hospitality,
tourism, and entertainment sector. And best of all, you can be there in six
months through Westervelt’s Hotel, Restaurant and Casino Management Diploma
program.
Your career opportunities are virtually limitless in all sectors of the industry
– from manager, desk staff or concierge to sales representative, consultant or
corporate planner.
Westervelt’s program fully prepares you for all phases of operation of hotels,
resorts, bed & breakfasts, casinos and restaurants. So get your career started
now. Apply today!
Wage Range
$28,431 - $51,841
* wage data taken from www.tcu.gov.on.ca
Over 25 years management
experience in the Hospitality Industry combined with being an instructor at the
college level for 16 years makes Hickey an invaluable teaching resource. He is
certified in Hotel Management and is an American Hotel & Motel Association
certified instructor. Proficient in all aspects of Hotel, Restaurant, and Casino
Management, Hickey led Westervelt College to win the ORHMA award for Supplier of
the Year to the Hospitality Industry.
"I graduated from Westervelt in 1999. Now I’m the Director
of Human Resources at the Hilton Hotel in Grand Rapids and would like to
advertise employment opportunities in your job placement centre."
- Michael L., Westervelt Graduate
Hotel, Restaurant, and Casino Management Career Opportunities
- Hotels
- Restaurants
- Casinos
- Resorts
- Catering
- Bed & Breakfast
- Specialty supply
- Industry sales representative
Employers of our Hotel, Restaurant, and Casino Management Graduates
- Hilton Hotel
- The Four Points Sheraton
- Delta Armouries
- Days Inn
- Marriott Hotel Niagara Falls
- Oakwood Inn
- Fairmont Jasper Park Lodge (Alberta)
- Best Western Lamplighter Inn
- Hecla Oasis Resort & Spa (Winnipeg)
- Jury’s Doyle Hotels (Dublin, Ireland)
- Banff Rocky Mountain Resort
- Idlewyld Inn
- Chateau Lake Louise
- Wyndam Bristol Place Hotel
- Rio Hotel (Las Vegas)
- Holiday Inn
- Bow Valley Grill Banff Springs Hotel (Alberta)
- The Four Points Sheraton (Food & Beverage Supervisor)
- Guest House on the Mount
- Elmhurst Inn
- Oxbow Glen Golf Course
- Ramada Inn
What You’ll Learn in our Hotel, Restaurant, and Casino Management Program
- Front Office Operations
- Casino Operations Management
- Computers in the Hospitality Industry
- Planning & Control of Food & Beverage Operations
- Beverage Controls
- Culinary Fundamentals
- Principles & Practices of Management in the Hospitality Industry
- Principles of Sanitation
- Career Strategies
Certifications
- WHMIS
- Smart Serve
- LCBO - Level I
- Quality Sanitation
- Ontario Wine Council
- Technology in Hospitality
- Food & Beverage Operations
- Front Office Procedures
Program Information (Download PDF):
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Are you ready to take the next step?
Call our admissions team today at (519) 962-2133 to learn more about our programs.